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lemon pear & polenta (gf)

$68.00
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caramel tart

$6.50
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lemon pear & polenta – sml (gf)

$6.80
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raspberry & white chocolate slice (gf)

$6.00
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individual chocolate raspberry (gf)

$7.50
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florentines (egg free) (gf)

$5.00
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vanilla slice

$6.00
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eclairs

$5.50
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profiteroles

$3.50
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strawberry & custard slice

$6.00
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apple turnover

$5.80
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king cannoli (min 25)

$120.00
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5 tier stand (upto 72 cupcakes) deposit

$100.00
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6 tier stand (upto 105 cupcakes) deposit

$100.00
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3 tier – 4 layer wedding cake

$420.00
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3 tier – 3 layer wedding cake

$350.00
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2 tier – 4 layer wedding cake

$270.00 – $310.00
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2 tier – 3 layer wedding cake

$195.00 – $240.00
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apple strudel (whole)

$29.50
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freckle cake (layer)

$60.00 – $136.00
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3 tier stand (upto 18 cupcakes) deposit

$50.00
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18 cupcakes & stand hire (includes $50 deposit)

$80.00
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apple custard tart

$7.50
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cannoli

$3.80