Whole Cakes
coconut layer cake $40
a southern american classic; three layers of vanilla cake sandwiched with creamy coconut filling, covered with meringue frosting and showered in shredded coconut
turkish orange cake (gluten free) $48
a refreshing and moist cake made from whole oranges and almond meal and iced with fresh passion fruit icing
lemon angel food cake (fat free) $40
a very light and sponge-like cake made with fresh lemons and drizzled with lemony icing
hummingbird cake $42
a moist cake made with coconut, bananas, pineapple, walnuts, covered with creamy coconut frosting
plum & almond cake $42
fresh plum halves are baked into a vanilla bean cake and topped with slivered almonds and a cinnamon topping
blackberry & macadamia crumb cake $42
vanilla bean cake studded with whole blackberries with a crunchy macadamia and cinnamon crumble topping
classic chocolate cake $42
two moist chocolate buttermilk cakes sandwiched and frosted with creamy milk chocolate frosting and topped with chocolate shavings
chocolate & raspberry cake (gluten free) $55
the ultimate chocolate cake; rich and dense, made with Kennedy & Wilson 70% cocoa content dark chocolate, whole raspberries and drizzled with chocolate ganache – decorated with baby rose buds
(all whole cakes serve 12-16)

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sherbet cafe & bake shop, 206b whatley crescent, maylands, perth. ph/fax: (08)9371-8004               photo gallery